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Cataloxy Alexandria...Jobs in AlexandriaCompany jobs I Maccheroni, Italian Osteria, Paddington (Woollahra)Cook

Job Cook, Alexandria

Cook, Alexandria

from 75$ per year

Summary information

CookPublished: 04/01/2026Valid until: 05/07/2026Categories:Hospitality/Hotel/TravelJob type: full timeGender: anyCompany: I Maccheroni, Italian Osteria, Paddington (Woollahra)City: Alexandria
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Sydney CBD / Inner Sydney, Full Time, Hospitality
Vacancy Listing Dates 1/4/2026 to 29/04/2026
Please Quote Reference Number 15920

  • Creative and Passionate Cook wanted
  • Remuneration - $75,000 - $90,000
  • Join the team at I Maccheroni in Sydney

Sailing Ingredients Pty Ltd trading as I Maccheroni is an Award Winning restaurant, run by Michelin-star trained Chef in Sydney, serving classic Italian food with Australian influences to use local fresh products.

Be part of a dynamic culinary team in an establishment committed to exceptional food quality and presentation. We seek a Cook to own a station with pride and precision.

Responsibilities:

  • Manage your station (e.g., grill, sauté, pastry) with efficiency and consistency.
  • Prepare dishes according to standards and recipes.
  • Ensure portion control, garnish aesthetics, and plating excellence.
  • Maintain high hygiene and workstation organisation.
  • Assist with inventory monitoring and food safety compliance.
  • Collaborate closely with peers to maintain smooth kitchen operations.
Requirements:
  • Certificate III/IV in Commercial Cookery, Advanced Diploma, or equivalent; or 3+ years of relevant experience.
  • Proven station experience in a professional kitchen.
  • Strong culinary technique, attention to detail, and sense of responsibility.
  • High standards of food hygiene and teamwork.
Salary:
  • Base salary of AU$75,000/year, depending on experience.
  • For highly experienced candidates or premium venues: up to AU$90,000/year
  • Benefits may include paid superannuation, uniform allowance, meals, and professional development opportunities.
Apply Now to join a passionate culinary team and elevate your career at the heart of Sydney's hospitality scene.

I Maccheroni offers a secret slice of Italian heaven in Paddington.
Michelin star trained Chef, Marcello Farioli pairs classic Italian recipes
and local produce in a modern menu. Go to the company's page»

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